Mushroom Recipes

How to Rehydrate Mushrooms 


Cream of Mushroom Soup 


Mushroom Butternut Squash Bisque 


Mushroom Egg Frittata 


NE Blue Oyster Mushroom Chowder 


Sauteed Golden Oyster Mushrooms 


Spicy Asian Mushroom Soup 


Porcini Mushroom and Barley Soup

Porcini Mushroom and Barley Soup  

Ingredients:

1 oz dried porcini mushrooms

1 cup pearl barley

1 onion, chopped

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Rice Noodle Soup with Mushrooms

Rice Noodle Soup with Mushrooms  

Ingredients:

2 oz dried Mushrooms

2 cups water

2 tbsp soy sauce

1 tbsp sesame

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Mushroom Cream Sauce

Mushroom Cream Sauce  

Ingredients:

1 oz dried mushrooms (such as porcini or shiitake)

1 cup heavy cream

2 tbsp butter

1 shallot, finely chopped

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Mushroom Omelette

Mushroom Omelette  

Ingredients:

 1/2 lb. sliced mixed fresh mushrooms, such as criminis and wild chanterelles

 1 large yellow onion, peeled and sliced

 1 tsp. sugar

 1/4 cup extra-

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Creamy Mushroom Lasagna

Creamy Mushroom Lasagna  

Ingredients:

1 lb. dried lasagna

3½ tsp. Diamond Crystal or 2 tsp. Morton kosher salt, divided, plus more

16 Tbsp. (2 sticks) unsalted butter, divided

2 lb. crimini mushrooms, trimmed, thinly sliced

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Stuffed Mushrooms

Stuffed Mushrooms  

Ingredients:

 18 large white mushrooms

 3 tbsp. extra-virg

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Porcini Caps Stuffed with Cheese and Ham

Porcini Caps Stuffed with Cheese and Ham  

Ingredients:

8 large porcini mushrooms, wiped clean

 2 Tbsp. extra-virgin olive oil

 1 clove garlic, peeled

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